German company Palux convection ovens - high-performance multifunctional devices for professional kitchens. Easy operation, intuitive operation and easy maintenance ensure the smooth operation of any catering kitchen. Built from durable materials, these furnaces offer durability and reliability, while state-of-the-art technology solutions help save energy and ensure a safe cooking process.
• Dimensions: 1115x875x1925mm
• Input Power: 67.1kW/400V/3N/50/60 Hz
• Capacity 20 x 2/1 GN (40 x 1/1 GN)
• Space between trays 67mm
• Opening the door to the right
• Temperature: 30-250 °C, humidity 0-100%
• Steam emission 17,78kg/h
• Basic version with four manual modes of operation: Steam, hot air, combi-streaming, vitalization, plus 9 default preparation methods
• Multi-Point Core Temperature Probe
• Polyglot menu
• CombiStep 4 program steps function
• Innovative easy to read, self-explaining capacitive high resolution touch screen for safe and fast operation
• Additional functions like fan-wheel autoreverse, 5 programmable fan speeds, fan wheel with interval function, timer function from 1 min to 24 hrs, timer function with preselection of start time or end time, Temp-Active (preheating and cooling of the cooking chamber by using residual heat), E/2 energy saving
• Fully automatic cleaning system